Raging Bull Burgers is a casual burger spot located at street level of Shangri-La The Fort in Bonifacio Global City, at the corner of 30th Street and 5th Avenue. The restaurant is known for its bold, “rock star” personality and its focus on hearty, flavor-packed burgers. It is open daily from 10:30 AM to 10:30 PM, making it a convenient choice for lunch, dinner, or a quick meal while exploring BGC.
What makes Raging Bull Burgers stand out is its approach to its beef. The restaurant uses choice cuts, including Angus and Australian Wagyu, which are seasoned with its own signature blend before being chargrilled. Its burgers are paired with fresh produce and house-made sauces, giving them a smoky and savory character. The restaurant also follows a nose-to-tail philosophy, making use of different cuts of meat rather than relying only on conventional burger cuts.
Among its popular choices is the Kickass, which features a 1/3-pound Angus beef patty, lettuce, tomato, dill pickle, and Raging Bull sauce. For a heavier and more indulgent option, the Mighty Beast combines an Angus patty with maple bacon, aged cheddar, lettuce, tomato, pickles, and a spicy beer mustard sauce. The Raging Wagyu offers a 1/3-pound Australian Wagyu patty with braised onions and chili chutney. Prices currently listed online range from around ₱355 for the Kickass to ₱495 for the Raging Wagyu, with sides such as thick-cut fries and sweet potato fries available as well.
Overall, Raging Bull Burgers offers a more distinctive take on the classic burger, combining chargrilled meat, bold sauces, fresh toppings, and its signature corn buns. Its casual atmosphere and location in Shangri-La The Fort make it particularly suitable for groups of friends, casual meetups, or anyone looking for a filling burger in BGC. The restaurant also has strong customer ratings online, with Tripadvisor currently listing it at 4.8/5 from more than 400 reviews, although individual experiences can naturally vary.
